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PUBLIC WARNING-Substandard Reinforcement Bar (Iron Bars) used in the reinforcement of concrete
18th June , 2021 :   Hits 214
It has been observed that, substandard Iron Bars are flooding the market with many unsuspecting individuals falling victim. The sale of substandard iron bars deprives the customer of the value for their money, promotes unfair trade and compromises with the quality of the construction thus safety of structures. All ribbed bars should meet the requirements of the Ugandan Standard US EAS 412-2:201 ..

UGANDA JOINS THE REST OF THE WORLD TO CELEBRATE WORLD FOOD SAFETY DAY
14th June , 2021 :   Hits 183
Kampala, June 7th, 2021- Today the 7th of June 2021, Uganda through the Uganda National Bureau of Standards (UNBS) joins the rest of the world to celebrate the World Food Safety day, under the theme; Safe food now for a healthy tomorrow. On 20th December 2018, the United Nations General Assembly adopted resolution 73/250 proclaiming a World Food Safety Day (WFSD). Starting in 2019, ev ..

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  A MESSAGE FROM THE EXECUTIVE DIRECTOR
More than 30 years ago Uganda National Bureau of Standards (UNBS) opened the doors of opportunity. In order to enhance the competitiveness of local industries, promote fair trade, protect the health and safety of the consumers, including prevention of trade..
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OUR 3 MOST POPULAR STANDARDS

US 28:2002, Code of practice for hygiene in the food and drink manufacturing industry


Food hygiene are the conditions and measures necessary to ensure the safety of food from production to consumption.

US EAS 38:2013, Labelling of pre-packaged foods - General requirements


Food labelling can provide consumers with the information they need and desire to make food choices.

US ISO 9001:2015, Quality management systems - Requirements


Make sure your products and services meet customers' needs with this family of standards.